Introducing the vibrant culinary experience at Quetacoatl, located in the heart of Coyoacán, Mexico. Dive into a menu that celebrates authentic flavors and local ingredients. Highlights include the Pechuga Santa, a tender chicken breast drenched in a sweet sauce made from ancho, guajillo, and pasilla chiles, or indulge in the robust Taco De Arrachera, featuring marinated flank steak served with fresh corn tortillas. For a twist, try the Burrito Vegano, packed with seasonal vegetables and a delightful blend of spices.
This is not just a meal; it's a celebration of community and flavor.